MAULANA, Fathul Karib; RASYAD, Abdul; SUPRIADI, Herman. Ares Kedebong Sebagai Warisan Gastronomi Suku Sasak: Makna Budaya, Kearifan Lokal, dan Upaya Pelestarian. Jurnal Ilmu Sosial dan Humaniora , [S. l.], v. 4, n. 4, p. 1484–1498, 2026. DOI: 10.58540/isihumor.v4i4.2497. Disponível em: https://putrapublisher.org/index.php/isihumor/article/view/2497. Acesso em: 23 oct. 2026.